Ginja Restaurant is the latest hotspot for foodies at the V&A Waterfront and we were invited to their "Watershed on the Pier" picnic style lunch with Waterkloof Wines this past Sunday to enjoy good food, good music and great views of the Mother City.
The presentation of our lunch really suited the atmosphere and it was very well thought out with great attention to detail. Red picnic blankets welcomed us to our table and when we unwrapped it, we had a great selection of gourmet snacks all clearly marked to enjoy as we like!
Here's what you can expect to find inside your picnic blanket:
Smoked Salmon and Cream Cheese Bagles, Grilled Halloumi, Preserves and Pickels, Home Made Parmesan cheese straws, Melba toast and water biscuits, brie cheese:
Oak Smoked Chicken, Sliced Beef Biltong, Italian Chorizo, Parma Ham, Beef Droewors nibblets, pickled fish, vegetables samoosas, Oriental Spring Rolls, Sundried Tomato&Basil tarts:
Homemade Fudge, Mini Fruit Tartlets, Berry Cheesecake, Chocolate brownies, Cupcakes:
More about Ginja Restaurant:
Ginja restaurant is part of Newmark Hotels and offers the best of the best from amazing views to incredible food prepared by Executive Chef, Stefan Muller. They are open daily for breakfast, lunch and dinner. Contact them at 021 419 6677 or at firstname.lastname@example.org to make your reservations and make sure to LIKE them on Facebook here .
Thank you to Ginja restaurant and to Watershed for making our Sunday a very memorable one!
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